About Lalvin



There are many factors that contribute to the making of a great wine. From the regional origin of the grapes to the fermentation & ageing conditions of the finished wine, there are a lot of variables and few constants in the world of winemaking. If there is one area of consistency that a winemaker must have, it is in the quality of their yeast.

Lalvin® yeast by Lallemand® is trusted by some of the world's best-known professional winemakers to give them the performance they need time after time, and that same reliability is found in our Lalvin® yeast and bacteria strains for the home winemaker. Every Lalvin® product goes through rigorous scientific testing at each phase of production, guaranteeing the same high quality results with every batch. We offer a variety of strains that compliment a full range of winemaking styles, giving you the characteristics you are looking for with the unmatched ease-of-use that only active dry yeast can provide.

Make sure your next great wine starts with great yeast.

Choose Lalvin®.



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Featured Product

ICV K1V-1116 Wine Yeast

Selected by the Institut coopératif du vin in Montpellier among numerous killer strains isolated and studied by Pierre Barre at INRA, the K1V-1116 strain was the first competitive factor yeast...